Rosemary-tunisian Essential Oil

ORIGIN Tunisia SCIENTIFIC NAME Rosmarinus officinalis L. BOTANICAL NAME Rosmarinus officinalis Chemotype: Cineole PARTS USED Flowering tops EXTRACTION METHOD Steam distilled NOTE CLASSIFICATION Middle AROMA There are many types of Rosemary Essential Oil, and our is Rosemary Essential Oil Spanish (Camphor Type). Strong, fresh, camphor-like and with a woody-balsamic undertone OVERVIEW Best known for its aid in memory and hair loss. It is also considered a symbol of love, and the sprigs have been traditionally used in wedding ceremonies. BLENDS WELL WITH Basil, bergamot, black pepper, cedarwood, cinnamon, citronella, clary sage, elemi, eucalyptus, frankincense, geranium, grapefruit, lavender, lemon, litsea cubeba, mandarin, marjoram, niaouli, oregano, peppermint, petitgrain, pine, ravensara, tea tree, thyme HERBAL MISCELLANY Rosmarinus is Latin for dew (ros) of the sea (marinus). PRECAUTIONS Oil Specific: Avoid in epilepsy, hypertension, and while pregnant. Avoid with homeopathics. General: As with all essential oils, never use them undiluted, in eyes or mucus membranes. Do not take internally unless working with a qualified and expert practitioner. Keep away from children. If applying an essential oil to your skin always perform a small patch test to an insensitive part of the body (after you have properly diluted the oil in an appropriate carrier. For educational purposes only. This information has not been evaluated by the Food and Drug Administration. This information is not intended to diagnose, treat, cure, or prevent any disease.