Rosemary-tunisian Essential Oil

ORIGIN
Tunisia

SCIENTIFIC NAME
Rosmarinus officinalis L.

BOTANICAL NAME
Rosmarinus officinalis
Chemotype: Cineole

PARTS USED
Flowering tops

EXTRACTION METHOD
Steam distilled

NOTE CLASSIFICATION
Middle

AROMA
There are many types of Rosemary Essential Oil, and our is Rosemary Essential Oil Spanish (Camphor Type).
Strong, fresh, camphor-like and with a woody-balsamic undertone

OVERVIEW
Best known for its aid in memory and hair loss. It is also considered a symbol of love, and the sprigs have been traditionally used in wedding ceremonies.

BLENDS WELL WITH
Basil, bergamot, black pepper, cedarwood, cinnamon, citronella, clary sage, elemi, eucalyptus, frankincense, geranium, grapefruit, lavender, lemon, litsea cubeba, mandarin, marjoram, niaouli, oregano, peppermint, petitgrain, pine, ravensara, tea tree, thyme

HERBAL MISCELLANY
Rosmarinus is Latin for dew (ros) of the sea (marinus).

PRECAUTIONS
Oil Specific: Avoid in epilepsy, hypertension, and while pregnant. Avoid with homeopathics.
General: As with all essential oils, never use them undiluted, in eyes or mucus membranes. Do not take internally unless working with a qualified and expert practitioner. Keep away from children. If applying an essential oil to your skin always perform a small patch test to an insensitive part of the body (after you have properly diluted the oil in an appropriate carrier.

For educational purposes only. This information has not been evaluated by the Food and Drug Administration.
This information is not intended to diagnose, treat, cure, or prevent any disease.